Baked Chicken Breasts Supreme

1 1/2 cups plain yogurt or sour cream

1/4 cup lemon juice

1/2 tsp. worchestershire sauce

1/2 tsp. celery seed

1/2 tsp. paprika

1 clove garlic, minced

1/2 tsp. salt

1/4 tsp. pepper

8 boneless, skinless chicken breasts

2 cups fine dry bread crumbs

In large bowl combine first 8 ingredients. Place chicken in mixture & turn to coat. Cover & marinate overnight in fridge. Remove chicken from marinade, coat each piece with bread crumbs. Arrange on a shallow baking pan. Bake at 350 degrees uncovered for 45 minutes.