Sweet 'n Sour Sausage

1 lb. cooked kielbasa

1 can unsweetened pineapple chunks, undrained

1 1/2 cups baby carrots, cut 1/4 lengthwise

1 large green pepper, cut into 1" pieces

1 medium onion, cut into chunks

1/3 cup packed brown sugar

1 T. soy sauce

1/2 tsp. chicken bouillon granules

1/4 tsp. garlic powder

1/4 tsp. ground ginger

2 T. cornstarch

1/4 cup cold water

Hot rice or chow mien

In crock pot combine the first 10 ingredients. Cover & cook on low for 4-5 hours, drain. In a small saucepan, combine the corn starch & water until smooth. Bring to a boil, cook & stir for 1 minute or until thickened. Stir into sausage mixture. Serve with rice or chow mien noodles.

Serves 6.