3 lbs. apples, peeled, cored and sliced (about 6 medium apples) I use Gala
1/2 cup granulated sugar
1/2 tsp. ground cinnamon
1/2 cup water
Place the peeled, sliced apples into the bowl of your crockpot. Sprinkle the sugar and cinnamon over the apples and mix well. Pour the water into the crockpot and place the lid on top. Cook over high heat for 4 hours.
When cooking time is up, remove the lid and mix the apples using a wire whisk, stirring until smooth, or until desired consistency is reached. Applesauce is delicious served warm.
Via: Belleofthekitchen.com
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