27 small cocktail franks
9 slices of bacon
1/3 cup dark brown sugar
1/3 cup ketchup
cayenne pepper to taste
Set oven to 400. Line baking sheet with foil. Cut bacon slices into thirds & roll each frank in bacon. (Secure with a toothpick). Bake for 10 minutes. Meanwhile mix ketchup, brown sugar,and cayenne in a bowl. Remove franks from oven after 10 minutes and brush with sauce. Put back in oven until bacon is lightly crisp but not burned.
Remove and eat!!!!
